It is made with cocoa Creole Valley Chuao, in Venezuela

It comes in 15 or individual format

The love for chocolate & innovation in finding new materials and technologies put us at the forefront of chocolate business. For us it is a trend. That is why we have created a new collection of Chocolate Blister & Cocoa Creole Valley Chuao, in Venezuela, from a unique blend of flavors, textures and aromas with the finest ingredients, sweet-salty, crunchy-tender, acid-sweet, fresh fruit-dried fruit�.

In Xavier Mor & Chocolatier, based in Barcelona (Spain), we have developed a new range of metallic final touches: gold, titanium, copper, Violet Metal, Magenta, Red and Black. Our desire is to satisfy the senses, creating small masterpieces that are capable to conquer all tastes. Thanks to the perfect union among ingredients, the senses will help to discover the rest.

Xavier Mor & Chocolatier has understood the chocolate as a knowledge delicatessen, exquisite and unique. A real pleasure.

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For further information please contact:

Elena Prats Email: press@xaviermor.com