Dubai, UAE: Zuma is celebrating the end of the Holy month with its award winning contemporary Japanese BAIKINGU Eid brunch, which will be on offer during the two days of Eid from 12:30 to 3:30 p.m.

Aimed at satisfying the most discerning palette, ZUMA's Eid brunch options will offer fresh sushi, sashimi and maki rolls as well as a range of ZUMA favorites and hot starters from the robatayaki grill. Guests can enjoy their Eid weekend indulging in a culinary feast with their family and friends, in a contemporary and relaxed setting.

"The exceptional taste, flavour and variety of ZUMA's Eid brunch menu is the perfect finale to a month of fasting, and will allow families to come together over exceptional food, relaxing ambiance and a sublime dining experience. We are constantly looking for ways to surpass our guests' expectations and ZUMA's Eid Brunch is the ideal culmination of this promise." said Ajaz Sheikh, Director of Operations - Middle East, ZUMA.

The ZUMA brunch comes in three options; KITSU: priced at AED 315, including a wide range of non-alcoholic beverages and cleansers, KOWAKU: priced at AED 425 and includes unlimited bellinis, sake tasters, and an upmarket sommelier's selection of wines and KYASHA: Priced at AED 550 and includes Veuve Clicquot Rose.

The Eid brunch will also allow kids under 11 to dine for free when accompanied by an adult. Reservations are essential and for bookings, please call 04 425 5660 or email: reservations@zumarestaurant.ae

Located in Podium 6 at The Gate Village in Dubai International Financial Centre, ZUMA offers its guests complimentary parking. For location details, please visit http://www.zumarestaurant.com

Opening Hours: Zuma Restaurant Zuma Lounge & Bar Lunch Sat-Thu 12.30pm-3pm Sun-Wed 12pm-2am Friday Brunch: Thu 12pm-3am 12:30pm-4pm Fri-Sat 6pm-2am Dinner Sat-Wed 7pm-midnight Thu & Fri 7pm-1am

About ZUMA

ZUMA was co-founded by Rainer Becker and the Waney family in 2002. The first ZUMA restaurant to open was in London's fashionable Knightsbridge area and remains the brand's flagship. All of ZUMA's management and chefs are extensively trained in London before working in ZUMA's international locations. The Dubai venture is the most recent site to open in the Group's expansion plan which will continue with new restaurants opening in some of the world's most cosmopolitan cities over the next few years. Leading the ZUMA Dubai team are Louis Abdilla as General Manager and Ajaz Sheikh as Operations Director for the Middle East

For more information visit the ZUMA website: http://www.zumarestaurant.com Awards received: Best Japanese Restaurant Highly Commended - Best New Restaurant Time Out Dubai Restaurant Awards 2009 Favourite Japanese Restaurant Special Panelist Choice General Manager's Recommendation Best Newcomer What's On Awards 2009 (Dubai)

Media contact:

Zaib Shadani The Portsmouth Group Tel: +971 4 3693571 Zaib.shadani@theportsmouthgroup.com