Bombay Dreams, long established as Hong Kong's best Indian restaurant, has launched an all-new look on the 4th floor, 77 Wyndham Street, Bombay Dreams in Central.

Just a few steps away from Lan Kwai Fong, Soho and Hollywood Road, Bombay Dreams offers guests a contemporary Indian dining experience.

An institution in Hong Kong for the finest Indian fare since opening in December 2002, Bombay Dreams has firmly established itself as one of Hong Kong's leading Indian restaurants with consistently high quality cuisine and friendly service and has won accolades from guests who have a discerning taste for the traditional Indian style.

Now, Bombay Dreams has taken Indian dining to a new level with a stunning new design and exquisite menu designed by Indian Master Chef I.R. Qureshi, who has a background of international significance having featured at many international food festivals around the globe and more recently Senior Master Chef of Taj Mahal Hotel and Hotel Intercontinental The Grand, New Delhi.

The new Bombay Dreams introduces authentic Indian cuisine in a style that has now established itself as truly fine dining - Indian style. The menu is exciting and varied and includes sumptuous dishes from South India and Goa in addition to the chef's own specialist styles of traditional North Indian cuisine. Tantalising house signature dishes include vegetarian and non-vegetarian Chef's Platters, Salmon Dill Se, Handi Murgh, Shahi Galouti Kabab together with classic Biryani with Chena Payesse and Ramalai desserts as the perfect finish to any meal.

The international wine list includes a sommelier selection, is extensive, yet not intimidating � and there is always someone knowledgeable to help you choose.

A superb buffet, loaded with Indian delights, represents wonderful value and variety for business lunches or simply lunch with friends at HK$118 plus 10% including a complimentary standard drink.

The sensational Sunday Brunch is a great hit! Tempting buffet and free flow wine makes the Bombay Dreams Brunch a great day out. From 12.00 to 3.30 pm it represents super value at HK$168 +10%; and add HK$68 for free flow red, white, sparkling wine, beer, selected cocktails or soft drinks.

Bombay Dreams is contemporary yet elegant with the emphasis on relaxation combining with splendid views of the historical streetscape of Central. The interior design includes an open kitchen with stunning Tandoori ovens as its centrepiece and makes exceptional use of texture and colour to create a warm, intimate atmosphere.

With its sumptuous cuisine and stylish d�cor, Bombay Dreams is the perfect location for discerning diners, private parties, business or pleasure, lunch or dinner.

About Dining Concepts Dining Concept's portfolio now also includes 15 amazing restaurants, including Blue Smoke, BLT Steak, BLT Burger, Bistecca, Craftsteak, Ocean Grill, Olive, Cecconi's Italian, Soho Spice, Bombay Dreams, Nahm, PRIME Steakhouse | Wine Bar, El Taco Loco and Archie B's in Hong Kong and Pizza Pizza in Macau. Dining Concepts also operates dining and catering delivery services Cuisine Courier, Waiters on Wheels and Pizza Pizza together with the hotel supplies company, Global Hotelware Limited.

The Group is an exciting, progressive organization specializing in the development of high quality, fine dining experiences throughout Hong Kong with diversified businesses associated with the food service industry.

For more information on Dining Concepts' restaurants, please visit www.diningconcepts.com.hk.

To make restaurant reservations please visit the web site or : Tel: (852) 2311 3108 Email: info@diningconcepts.com.hk

Distributed on behalf of Dining Concepts by Grebstad Hicks Communications.

For media enquiries, please contact: PR Representatives Minnie King / Agnes Li Grebstad Hicks Communications Tel: (852) 2810 0532 Email: minnie.king@ghcasia.com / agnes.li@ghcasia.com