Russell & Atwell has unveiled its latest creation - Cornish Dream, a luxuriously smooth chocolate made with fresh, rich real Cornish clotted cream from Rodda's. The new chocolates officially launch on 5th September. 

Encased in a silky milk chocolate shell, the centre blends thick white chocolate with the unmistakable richness of clotted cream, offering a uniquely indulgent chocolate experience. And, in a possible world first, these chocolates are designed to be enjoyed both chilled - like the rest of the Russell & Atwell range - and also frozen, straight from the freezer, where the clotted cream centres give them a deliciously rich and artisanal ice-creamy taste and texture. 

Steve Russell, co-founder and chocolatier at Russell & Atwell, says: “We've always believed that fresh ingredients make better chocolates, and with Cornish Dream, we've taken that to the next level.  Real Cornish clotted cream brings a depth of flavour and unmistakable richness that works beautifully with our blend of white and milk chocolate - it's decadently fresh and distinctly British, bringing everyone a touch of Cornwall to their every day. It's not just a new flavour, this is a whole new taste experience.“

Made with real foodie ingredients, and never with palm oil, Russell & Atwell's hand-finished fresh chocolates have an irresistible 'double crack' bite sensation. Each chocolate has a thin outer chocolate shell that once cracked open, leads to a smooth, scrumptious centre, packed with flavour and created with Fino de Aroma Colombian cocoa, finishing with a deeply indulgent bottom layer of chocolate.

Russell & Atwell use the highest quality sustainable ingredients from small ethical, predominantly British producers. Their chocolates are made from responsibly sourced cocoa, fresh organic British cream and butter, Essex Borage and Salisbury Plain wildflower honey and just a pinch of Dorset Sea Salt. This award-winning combination creates a moreish blend of taste and texture, making every bite a truly indulgent experience.

With British honey a key ingredient in their chocolate, Russell & Atwell also supports the Buglife charity which plants vital wildflower B-Lines for bees and other pollinators with every pouch sold.

Founded by former Cadbury and Godiva employees Giles Atwell and Steve Russell who have a combined 35 years experience of working on world famous chocolate brands and 103 years heritage in the industry, Russell & Atwell became a runaway success on BBC1's Dragon Den, securing investment from entrepreneurs Steven Bartlett and Peter Jones.

Watch Giles and Steve discussing why fresh is best here.

Russell & Atwell's full range is available online at russellandatwell.com or in select delicatessens including Panzer's and Booths supermarkets. 

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For further information contact cheska@rawfoodanddrinkpr.co.uk or hayley@rawfoodanddrinkpr.co.uk