Cook Fearlessly with Angus & Oink's bold new seasonings, sauces and meal kits - inspired by street food and barbecue hotspots around the world, new lines now landing exclusively at Tesco for 16 weeks.

 

The new lineup, which includes barbecue-inspired sachets, globally influenced seasonings, vibrant sauces and fuss-free meal kits, is designed to bring next-level flavour to kitchens everywhere, perfect for Friday night fakeaways to quick midweek dinners and barbecues.

 

Discover the range:

 

Shake over chicken, sprinkle on roast veg or swirl through mayo - the options are endless. 

Rootin' Tootin' Red Cajun Seasoning 60g: Made from paprika, dried chilli and dried garlic

Exodus Jamaican Jerk 60g: Jamaican inspired seasoning made from sugar, black pepper, allspice and lime juice

Honey Chilli Hong Kong Sweet n Sour 60g: Garlic, five spice, jalapeno chilli and honey powder

Seoul Food Korean Seasoning 65g: Made from five spice, sesame and dried chilli

Big Phat Greek Souvlaki & Gyro 50g: Made from sea salt, paprika, dried lemon and herbs

Chinese Takeaway Salt & Pepper Chilli 55g: Made from dried chilli, garlic, five spice and dried onion

4 NEW: Angus & Oink Rub Me BBQ inspired sachets - 30g RRP £1.35

Bring global flavours to your next summer BBQ. There is a whole world of difference between cooking styles in US states from Kansas to Texas style BBQ. These sachets are inspired by regional USA BBQ flavours - Carolina, Texas, Memphis and Kensas - that show the true difference in flavours.

This range of four sauces can be used as a marinade, dipping sauce or a glaze. All are suitable for vegetarians.

These sauces are a blast of flavour for lovers of big bold flavours. Crispy Korean Fried Chicken is the ultimate crowd pleaser and Wing King is incredible on crispy chicken. Cherry Cola is a playful cross over of sauce and soda flavours, insanely good on everything!

Gold Rush: Honey Buffalo Sauce 295g: Buffalo inspired sauce with malt vinegar, honey, chilli and garlic

Blue Suede Que: Memphis Bar-B-Que Sauce 325g: A Memphis inspired BBQ sauce with tomato paste, black treacle and ground spices. 

Wing King: Korean BBQ Sauce 330g: Korean inspired BBQ sauce with miso paste, soy sauce and five spice

Rock n Rolla: Cherry Cola BBQ Sauce 325g:  Cherry cola flavoured BBQ sauce with tomato paste and ground spices. Pairs perfectly with pork, beef and chicken

4 NEW: Angus & Oink Make Me Meal Kits RRP £3.85

Take midweek dinners to the next level and make fakeaway classics with Angus & Oink Make Me Meal Kits.

 

Scott Fraser, Angus & Oink co-owner says, “The seasonings have been inspired by our travels - we take real pride in producing the most authentic flavour experience possible. We've been so lucky with work and travels that have taken us to places such as Louisiana, Trinidad, Hong Kong and Greece. Creating the essence of these culinary destinations is our passion and enables our customers to Cook Fearlessly in their own kitchens.”

Founded after nearly a decade living and working across the Americas and Middle East, husband and wife Scott and Malissa Fraser were inspired to bring authentic, globally influenced flavours back home to Scotland. Their travels sparked a passion for bold, barbecue-driven dishes, motivating them to start Angus & Oink in their Aberdeen kitchen in 2013. Since then, Scott has even represented Scotland at the prestigious Jack Daniel's World BBQ Championship in Tennessee and the Kansas City Royal, sharing his love of wood-fired cooking with audiences far beyond the UK.