The secret ingredient to Canberra's burgeoning dining scene is its unique range of  culinary experiences which covers everything from fine dining and inventive chefs to inspired signature dishes and casual eats.

And with the recent addition of several new dining destinations, Canberra's food scene is heating up with the rebirth of the capital's modernist icon, Lunetta, the launch of Chris Lucas's first Canberra restaurant, Carlotta, a fun spin on communal dining at Ballyhoo, and Recess, a cool new cafe in the burbs.

Lunetta
https://www.lunetta.au/
Opening hours:
Lunetta: Wednesday–Thursday 5.30pm till late
Friday–Saturday 12 noon till late, Sunday 12 noon till 4.30pm
Lunetta Trattoria: 7 days 11.30am till late

Blending modernist design and Italian-inspired cuisine, this striking Canberra icon has re-opened after a three-year hiatus bringing not one, but two unique restaurants to the city - Lunetta, an elevated Italian-inspired restaurant on the first floor and Lunetta Trattoria which offers a more relaxed neighbourhood bar on the ground floor.

Long considered one of Canberra's most iconic landmarks, the space has been reimagined by multi-award-winning restaurateur Tracy Keeley and her sons Matthew and Nicholas who have sought to capture the spirit and soul of the nation's capital, delivering a truly unique dining destination.

Carlotta
www.carlotta.com.au
@carlotta.cucina
Opening hours: Monday to Sunday 11.30am until late                                                        

Acclaimed restaurateur, Chris Lucas has launched his first venture in Canberra with the launch of the Mediterranean-inspired Carlotta in the heart of the Scott's Crossing precinct. Described as an Australian of Mediterranean flavours and hospitality inspired by the trattorias and taverns found along the European coast.                                                            

With a menu curated in collaboration between Chris Lucas and Head of Culinary Mark Glenn, Carlotta's ever-evolving food offering is led by Head Chef Brendan Hill (Akiba, Loquita, Wilma), a stalwart of Canberra's hospitality scene, diners can expect pure, Mediterranean flavours and ingredients that deliver abundantly simple dishes perfect for sharing.

Ballyhoo
https://ballyhoo.au/ 
Opening hours: Tuesday - Saturday midday until late

With popular hatted chef, Dave Young at the helm, Ballyhoo offers a fun spin on communal dining with a fiery Mediterranean and South American inspired menu which is all about sharing food and good times with friends. Set against a laid back and stylish backdrop, expect a vibrant atmosphere at Ballyhoo which is definitely shaking things up within the iconic National Triangle.

Recess Coffee
https://www.recesscoffee.com.au/
@recesscoffeegoodtimes
Opening hours: Monday to Friday: 6.30 am to 3.30 pm
Saturday and Sunday: 7.30 am to 3 pm

A collaboration between hospitality legends Anthony Iannelli (ex-Terra) and coffee aficionado, Scott Brewer (ex- Barrio), Recess is the new kid on the block in Griffith.

Offering a relaxed retro feel thanks to its welcoming and cosy interiors, and lush, green courtyard, this cool cafe/roaster offers all-day dining where you can grab breakfast, lunch and snacks seven days a week with a vision of providing superior cafe style dishes complemented by premium coffee.

For more information on Canberra's best dining experiences, please visit https://visitcanberra.com.au/

ENDS

For media information, please contact:

Christina Atherton
Eight Communications
Tel: +61 418 428 177
christina@eightcommunications.com.au