06 Oct 2022
Tags: Fundraiser, vegdash, made in Hackney, charity, cost of living, Fun Run, Vegan, vegan cookery school, vegan cooking school, Hackney, Fruit And Veg, plant-based, Community, cooking school, Cooking Classes, emergency meal service
On the 15th of October plant-based community cookery school and charity Made In Hackney is unleashing teams of runners dressed as fruits and vegetables around Hackney in their first ever fundraising Veg Dash event.
The 'dash' aims to raise £20,000 to provide 10,000 meals this winter for households struggling to afford nourishing food during the cost of living crisis.
Billed as a fun, family friendly event - participants 'dash' to ten different fruit and veg themed stops and take fruity photographic evidence. An accessible event - participants can run, walk, roll or even jump on public transport dressed in their veggie finest to complete the route.
The school encourage everyone to get involved - (it's not too late to sign up) - but if you're feeling more couch potato than runner bean, you can support by making a donation and, if you snap a two footed aubergine on your block next week tag on socials using #VEGDASH to share MIH's fruity antics.
Want to fight hunger and see a bunch of fruit and veg dashing through Hackney? Yes! Support our dashers by making a donation Veg Dash donation page,
HOW TO SIGN UP:
Want to join the fun as a solo dasher or with a team? There's still time - and incredible prizes to be won for best fruit and veg costumes, the team that fundraises the most and funniest selfies!
To sign up visit the Made In Hackney website. Blog | Made In Hackney
For further information, imagery and bespoke quotes please contact:
Pamela Daniels
pamela@madeinhackney.org +(0)790 4974794
Instagram, Facebook, Twitter, Website
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About Made in Hackney:
Made in Hackney launched in 2012 as the UK's first fully vegan community cookery school and charity. The school collaborates with communities to showcase and develop skills, knowledge and inspiration to grow, cook and eat more plants. Their programmes have positively evolved the eating habits of a staggering 400,000 people. In 2020 they launched the community meal service to provide emergency food support during the pandemic. They have since cooked and delivered over 144,000 meals.
Mission Statement: Made In Hackney believes in a world where everyone has access to enough nutritious food of their preference; where plant-centered eating is the norm, not the exception; and equitable food systems support healthy ecosystems that allow people, planet and animals to thrive.
