Artisan confectioners Fudge Kitchen are known for their award-winning traditional slab fudge, sold in their shops, online and through various retail partners. But perhaps one of their more innovative products gets overlooked. Drinking Fudge is a shamelessly decadent drink that is unique to Fudge Kitchen, neatly presented in single serve sachets of undiluted, liquid fudge. Just snip, squeeze and stir into hot or cold milk for an indulgently creamy sweet drink.

With the impending heatwave in the UK, Drinking Fudge is the perfect addition to your frappés, iced lattes, milkshakes and even cocktails. With a variety of flavours to choose from, including Salted Caramel, Chocolate Mint and Ginger Spice the possibilities are endless. Drinking Fudge can be added to hot or cold drinks to create a smooth, sweet and creamy drink. Priced at £10 for 6 sachets, it's available on the fudge kitchen website, in their shops and from independent retailers.

All Fudge Kitchen Drinking Fudge is accredited by The Vegan Society, and their entire confectionery range is gluten free. Between 13th-26th July if you buy a 6-sachet box of drinking fudge you can get any slice of slab fudge for half the price.

The artisan confectionery producer is known for its innovative and quirky products, and is consistently developing new flavour combinations to keep customers intrigued. Some of the latest slab fudge flavours include Birthday Cake Fudge, Coconut Chocolate Swirl and Sherbet Lemon.

Fudge Kitchen's Marketing Manager, Richard Parson, says “We never stop innovating. Our product development team are kept on their toes with lots of fun and quirky briefs for new products and flavours. Innovation and creativity have been at the heart of what we do for nearly 4 decades, and we love surprising customers with new and interesting products.”

Whilst the Fudge Kitchen business has creativity at its heart, it's also leading the way for other SMEs in the way it operates. The brand recently published their 2021/22 Giving Report, detailing their partnership with giving platforms B1G1 and Work For Good, which have enabled them to provide an exceptional positive impact not only to the environment, but to local and community initiatives too.

Head of Sales, Rupert Allinson, says “There's a responsibility for all businesses to play their part in tackling the climate emergency. We don't want to just do 'enough' to keep in line with government rules and legislation, instead we want to pave our own way, going above and beyond to minimise the impact we have.”

So, if you want to treat yourself or a loved one to something indulgent this July, and feel good whilst doing so, Fudge Kitchen may be just the brand for you.

For the full Fudge Kitchen confectionery range click here.