Diners are being invited to sink their teeth into a celebratory burger featuring Coronation Chicken, a pork pie and even an Earl Grey-flavoured lemon scone after it was created to mark the Queen's Platinum Jubilee.

Annie's Burger Shack, which operates restaurants in Nottingham and Derby, is joining in with the national and commonwealth celebrations by devising a burger which is truly the best of British in time for the Jubilee next week.

Annie's is famous for its 34-strong menu of gourmet burgers, each of which features a variety of ingredients based on a specific theme to give diners an unforgettable eating experience.

The Jubilee burger has been created by Annie's' owner, Annie Spaziano, and starts with the patty itself, which is topped with a Yorkshire pudding “plate” filled with roast beef slices and Royal recipe cream mushroom Balmoral whisky sauce.

On top of that is a large “silver platter” crouton, upon which is placed a mini-Melton Mowbray pork pie with a touch of Colman's English mustard, a handmade Coronation Chicken ball with fresh pea-shoot leaves, a wedge of Cathedral City cheddar and an Earl Grey lemon chamomile flower scone with lemon clotted cream and Tiptree rindless marmalade, lemon icing and edible English rose petals on top.

As is the way with Annie's, every ingredient tells a story, with Cathedral City having been given a Royal Warrant as the Queen's preferred supplier, the marmalade being the Queen's favourite preserve and the Coronation Chicken having been created to celebrate her ascending to the throne in 1952.

The Balmoral whisky and mushroom cream sauce, meanwhile, has been revealed as the Queen's favourite sauce to accompany steak.

The burger, which is being launched on June 1, will be served with a choice of fries and, to suit everybody's eating preferences, everything is available in a vegan, veggie and meaty option, so that nobody should ever miss out on celebrating the Queen's once-in-a-lifetime achievement.

American-born Annie said: “It's fantastic to see how the whole country is getting behind the Queen's Platinum Jubilee and of course we wanted to do something that marked the occasion too.

“It's been huge fun sourcing everything and trying to put it altogether keeping in mind what flavours and traditions should be included to reflect her reign over the past 70 years.

“Do I think she would she eat it? I would certainly hope so! We do know that the Queen does like venison burgers but prefers to eat them with a knife and fork and without a bun, so if she was to visit and we had prior notice then we would be delighted to create a special Jubilee burger just for her.”

The Jubilee burger costs £13.90, while Annie's is also hosting a bottomless brunch promotion for June 2 to 5 where customers can buy a burger and unlimited drinks for £29.95.

For more information and to book a table visit www.anniesburgershack.com