
Award-winning vegan and gluten-free cake brand Positive Bakes has launched its most comprehensive range of Christmas hampers since the brand was founded in 2020.
The Christmas range of delicacies is their biggest new product development range to date, with hampers to suit all tastes and budgets.
Positive Bakes was started by husband and wife Aatin and Helen Anadkat, after their son was diagnosed with a dairy allergy. Their mission was to produce the most delicious, free-from, natural bakes with the least impact on the environment. All bakes are delivered to your door in 100% compostable, plastic-free packaging.
From sweet treats such as Christmas Pudding Brownie Bites, Gingerbread Blondie Bites, Festive Scones, Luxury Mincemeat and Christmas Mince Pie Slices to savoury delicacies of Sea Salt & Rosemary Biscuits and Smoked Paprika Biscuits, Mushroom Pate and luxury Speculoos Biscuits, the hampers are a foodie's dream come true.
Co-founder Aatin Anadkat said: “This is our most ambitious range of new products to date and I am proud of what we have developed. Each gift set and hamper has been carefully crafted to suit different budgets and tastes. Positive Bakes has grown beyond our dreams since early 2020, but we have never lost sight of our original mission, which is to deliver beautiful and delectable vegan and gluten-free cakes with minimal impact on the environment.”
Head here to shop the full Christmas range: Positive Bakes Christmas range
-ENDS-
For all media enquiries please contact Positive Bakes PR:
yvonnewinborn@gmail.com
07970 286115
Notes to Editors:
High resolution imagery/interviews are available upon request. Website and hyperlinks:
About Positive Bakes
Positive Bakes is a vegan and gluten-free e-commerce brand that was started by husband and wife Aatin and Helen Anadkat in 2020, after they discovered their son had a dairy allergy. Their mission was simple - to produce the most ridiculously delicious vegan and gluten-free bakes, with the least impact on the environment.
All products are ethically-sourced and FREE FROM gluten, soya, dairy, eggs, palm oil, yeast, preservatives and flavourings and are GMO-free. The company also has its own modern gluten-free and vegan bakery which is energy-efficient, where bakes are freshly produced around the clock in small batches by artisan bakers with no risk of cross-contamination.
All cakes are packaged in compostable plastic-free packaging (a casing made from wood pulp fibres is used instead of plastic) and delivered in carboard boxes.
The brand has had some great media coverage, namely in Tatler 'Best dessert deliveries in the UK', The Independent 'Best Christmas hampers' and also recommendations in Metro, Stylist and BBC Good Food magazine, with their raspberry and white chocolate blondies making a TV appearance in 2021 on C4 Sunday Brunch.
With sustainability and quality at their core Positive Bakes aims to spread positivity and joy through their beautiful, delectable and moreish bakes, whether that is a surprise gift to a loved one or simply a 'Positively Naughty' gift to yourself.