The lauded JAAN by Kirk Westaway earns another coveted Michelin star, rising to a two-star ranking as it celebrates its fifth year of recognition since Singapore's inaugural list in 2016. Unveiled for the first time over a virtual event in light of the global pandemic, this accolade in the Michelin Guide Singapore 2021 Digital Star Revelation is a well-deserved testament to Executive Chef Kirk Westaway's unyielding passion towards elevating British dining through a modern lens; and the restaurant's consistent delivery of exceptional dining experiences. The monumental win also marks Accor's first two-Michelin starred restaurant in Asia.

“It is an incredible honour to be awarded two Michelin stars and be part of Singapore's most prestigious list of gourmet restaurants. We were hopeful in retaining our star so to earn a second star is a phenomenal outcome and encouragement amidst such trying times, given the unpredictable year we've had. This recognition is made much more meaningful as it attests to our enduring commitment to putting a definitive mark on modern British cuisine. My team and I are incredibly humbled and will continue to translate our passion and dedication to delivering the best dining experiences for our guests,” said Chef Kirk.

Chef Kirk Westaway's Reinventing British philosophy is rooted in a continually evolving innovative cuisine that pays tribute to seasonality and natural flavours of the freshest produce reminiscent of his childhood in England. Staying true to its promise of delivering a gastronomic and progressive dining experience, his signature culinary masterpieces are thoughtfully curated to present British cuisine through a modern and innovative lens, complemented with an award-winning wine list of over 700 labels, impeccable world-class service and an elegant ambiance that presents a spectacular view of the iconic Singapore skyline from the 70th floor.

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About JAAN by Kirk Westaway

JAAN by Kirk Westaway is an internationally celebrated restaurant on the highest floor of the iconic Swissôtel The Stamford in Singapore. Helmed by Executive Chef Kirk Westaway, the establishment is a pioneering gastronomic platform that delivers a creative, refined dining experience.

Born in South West Britain, Chef Kirk has shaped JAAN by Kirk Westaway's offering over the course of his four years as Executive Chef by channelling his deeply rooted passion for natural flavours that are reminiscent of his childhood in England. Applying the philosophy 'Reinventing British', his perpetually evolving menu embodies a seasonal philosophy to showcase British dining in a modern light. From developing his culinary direction and selecting the world's best gourmet suppliers to personalising bespoke tableware and curating specially designed furniture, these subtle shifts in the entire dining experience over the last three years have culminated in Chef Kirk and his team moving towards a stronger emphasis on 'Reinventing British'.

The restaurant seats 40 guests in a sophisticated interior that features curated furniture and a stunning Murano crystal and silver free-form chandelier that spans the entire length of the ceiling. JAAN by Kirk Westaway's dining experience is further enhanced by the breath-taking view of Singapore's scenic landscape as well as the truly exquisite culinary service experience that has become the hallmark of this multi-award-winning restaurant. 

JAAN by Kirk Westaway features an elegant private dining room that can be made for exclusive use for events through prior reservation or opened up as an extension to the restaurant space. The room accommodates up to 8 guests for a truly exceptional destination dining experience.

Awards

- 2 Michelin Stars, Michelin Guide Singapore 2021

- Ranked 42nd, Asia's 50 Best Restaurants 2021, sponsored by S. Pellegrino and Acqua Panna

- Ranked 51st, Opinionated About Dining Asia Top 100+ List 2021

- Ranked 21st, Asia's 50 Best Restaurants 2020, sponsored by S. Pellegrino and Acqua Panna

- Ranked 49th, Opinionated About Dining Asia Top 100+ List 2020

- 1 Michelin Star, Michelin Guide Singapore 2019

- Male Chef of the Year and Restaurant Design of the Year, World Gourmet Summit Awards of Excellence 2019

- Ranked 32nd, Asia's 50 Best Restaurants 2019, sponsored by S. Pellegrino and Acqua Panna

- Silver Winner for Best Romantic Dining, Expat Living Readers' Choice Awards 2019

- Best Romantic Atmosphere in Singapore, Best European Cuisine in Singapore, Best Gourmet Cuisine in Singapore, 2018 Haute Grandeur Global Awards

- Best Head Chef on a Global Level, 2018 Haute Grandeur Global Awards

- 1 Michelin Star, Michelin Guide Singapore 2018

- 3 stars, Singapore's Top Restaurants 2018/2019 Award

- Silver award, Singapore's Top Restaurants 2018/2019 Wine List Award

- Chef's Choice at World Gourmet Summit 2018

- Ranked 44th, Asia's 50 Best Restaurants 2018, sponsored by S. Pellegrino and Acqua Panna

- 1 Michelin Star, Michelin Guide Singapore 2017

- 172nd in The Best Chef Awards 2017 Top 300 World Selection

- Singapore G Restaurant Awards: Award of Excellence JAAN

- Ranked 42nd, Asia's 50 Best Restaurants 2017, sponsored by S. Pellegrino and Acqua Panna

- 1 Michelin Star, Michelin Guide Singapore 2016

- Rising Chef of the Year, World Gourmet Summit Awards of Excellence 2016

- Ranked 29th, Asia's 50 Best Restaurants 2016, sponsored by S. Pellegrino and Acqua Panna

- Ranked 11th, Asia's 50 Best Restaurants 2015, sponsored by S. Pellegrino and Acqua Panna

- Ranked 74th, The World's Best Restaurants 2015, sponsored by S. Pellegrino and Acqua Panna

- Southeast Asia Young Chef 2015, sponsored by S. Pellegrino

- Appointed Krug's First Restaurant Ambassade in Singapore

- Hall of Fame, Singapore Tatler Best Restaurants 2015

- Best Fine Dining Restaurant, City Nomads Award 2015

- Award of Excellence and Best Dinner Experience (Western), G Restaurant Awards 2015

- Best Restaurant in Singapore 2015 with a score of 85, wbpstars.com

- Certificate of Excellence 2014, TripAdvisor

- Indoguna Restaurant of the Year 2014, World Gourmet Series Awards of Excellence

- Singapore's Top Restaurants 2014, House of Stars (2 Star), Wine & Dine Singapore's Top Restaurants 2014

- Best Restaurant 2014, I-S 19th Readers' Choice Awards

About Swissôtel

One of the best-known Swiss brands in the world, Swissôtel Hotels & Resorts offers contemporary hotels infused with the freshness and vitality of alpine energy, rooted in the tradition of Swiss hospitality. Respected for its intelligent design, quality craftsmanship and mindful approach to sustainability, Swissôtel gives its guests peace of mind to explore the world, discover life's true rewards and embrace opportunities to 'live it well'. The Swissôtel brand was founded in 1980 and today numbers more than 30 hotels globally including flagship properties such as Swissôtel The Bosphorus in Istanbul, Swissôtel The Stamford in Singapore and Swissôtel Krasnye Holmy in Moscow. Swissôtel is part of Accor, a world-leading travel and lifestyle group which invites travellers to feel welcome in 5,100 hotels, resorts and residences, along with some 10,000 of the finest private homes around the globe.

swissotel.com | group.accor.com

For further information:

Vivian Tung

Director, PR & Communications

+65 6431 6627

vivian.tung@fairmont.com

Zinuan Long

Manager, PR & Communications

+65 6431 6334

zinuan.long@fairmont.com