13 Aug 2020
New Christmas Fruits With Alcohol by Opies

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Opies

Opies fruits steeped in syrup infused with alcohol have long been a popular festive treat or Christmas gift for a foodie friend. This year, three new luxury fruits have been added to their collection with each taking inspiration from popular and best-selling fruits and alcohol: Red Berries steeped in syrup infused with Pink Gin, Figs steeped in syrup infused with Luxardo® Dark Rum and Apricots steeped in syrup infused with The Famous Grouse® Blended Scotch Whisky. According to research commissioned by Opies, most of us serve and enjoy these luxurious fruits very simply – with a generous spoonful of cream. But, Opies have provided inspiration on alternative ways to enjoy these delicious treats whether it's in bakes, drinks – even savoury dishes.

Red Berries steeped in syrup infused with Pink Gin are the finest combination of redcurrants, raspberries and sour cherries infused with a delicious yet delicate pink gin. With back notes of juniper, the red berries effortlessly enhance a gin & tonic and are sublime in a boozy ice-cream sundae. Opies' have also shared an inspired perfect party recipe for White Chocolate & Red Berries Tiramisu on the pack.

The classic combination of Figs with Dark Rum will be a great gifting choice. Opies take the juiciest of figs and steep them in the finest Luxardo® dark rum which perfectly brings out rich, indulgent and slightly spicy tones. They work exceptionally well on a pavlova or can be used to upgrade a Dark & Stormy cocktail. For something more comforting, Opies suggest a boozy Fig & Ginger Pudding recipe on the pack.

For whisky lovers, Apricots steeped in syrup infused with The Famous Grouse® Blended Scotch Whisky will be a gift of pure perfection. Carefully sourced, sweet apricots meld into the UK's best-selling blended whisky* – The Famous Grouse®. Simply sublime! Why not use them in a Christmas Chocolate Trifle for the ultimate indulgence?

The fruits infused with alcohol collection make great standby ingredients whether you decide to throw a last-minute get-together or have a simple need to satisfy your own sweet tooth. Simply top a meringue nest or cheesecake or just accompany a generous scoop of ice cream. 

These three new variants are available to buy in store or online at Waitrose or Ocado and other independent retailers. RSP £6.00 460g.

Completing the collection are a selection of best-sellers that include: Black Cherries steeped in syrup infused with Luxardo® Kirsch, Peaches steeped in syrup infused with Courvoisier® and Baby Pears steeped in syrup infused with Luxardo® Amaretto.

ENDS

Media Contact:

Lesley Parr, Splat Marketing & PR

T: 01538 381884 M: 07754 482139

lesley@splat-marketing.co.uk Twitter: @SplatPR

Notes for Editors:

Bennett Opie is a fine food producer based in Kent that produces a wide range of cocktail products, speciality pickles, chutneys, olives, ginger, luxury fruits, sauces and compotes under the Opies brand. Bennett Opie is also the sole distributor for a number of speciality food brands including Monin, Lingham's Chilli Sauce, Barry Norman Pickled Onions, Alain Milliat, Ferns Curry Pastes and Delice du Provence. 

Photo/Filming/Interview/Media Opportunities:

  • Interviews with Bennett Opie Team
  • Industry comment on importing brands, grocery, retail
  • Photographic library including pack and lifestyle shots
  • Recipe ideas

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