Breakfast in the Sky, Altitude, Shangri-La Hotel, Sydney 16 Mar 2020
Breakfast in the Sky at Shangri-La Hotel, Sydney

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Shangri-La Sydney

Sydney, 16 March 2020 – Spoon into Sydney's most sumptuous new breakfast experience with spectacular views of Sydney Harbour Bridge and Sydney Opera House at Altitude on level 36, Shangri-La Hotel, Sydney.

For the first time, Altitude has opened its doors for breakfast with three distinct offerings created by Executive Chef Michael Elfwing – an à la carte menu, with a banquette of breakfast favourites, and a scrumptious bakery atrium.

“We've created Sydney's highest breakfast as a feast of the senses in every way.  From the food to the breathtaking sights, all blending the very best local produce as you look out on the iconic Sydney view,” said Elfwing.

Breakfast lovers will savour delicious dishes, including French Toast topped with walnut and honey ice cream, or Benedict Crumpets with poached eggs, dill and smoked salmon.

An enclave of pastry and fresh sourdough loaves await at an extravagant bakery atrium by artisanal country bakery - Sonoma Bakers.  Think seasonal fruit brioche, babka loaf, almond plié, cinnamon scrolls, and other morning delights. 

Guests will weave through a carefully curated banquette of morning classics, including the freshest Australian fruit, local cheeses, succulent salads, cured meats, and a signature yoghurt bar. 

A rejuvenating green juice, barista espresso coffee, fine tea or strawberry basil-infused Spritz may be the perfect conclusion, as Sydney unfurls before you…

Altitude breakfast is available at Shangri-La Hotel, Sydney, 176 Cumberland Street, The Rocks, from 6:00 to 10:30 a.m. Monday to Friday and 6:30 and 10:30 a.m. Saturday to Sunday, and is priced at $59 per person. Alcoholic beverages additional. To make a reservation, guests may send an email to dine.slsn@shangri-la.com, call (61 2) 9250 6000 or visit www.shangri-la.com/sydney

 

Shangri-La Hotels and Resorts, an iconic flagship brand of the Shangri-La Group, currently operates over 80 deluxe hotels and resorts with a room inventory of over 35,000.  Renowned for its distinctive Asian hospitality, the Company has properties in Australia, Canada, Mainland China, Hong Kong SAR and Taiwan, Fiji, France, India, Indonesia, Japan, Malaysia, Maldives, Mauritius, Mongolia, Myanmar, Philippines, Singapore, Sri Lanka, The Sultanate of Oman, Thailand, Turkey, the United Arab Emirates and the United Kingdom.  The group's award-winning Golden Circle loyalty programme extends to all properties of Shangri-La Hotels and Resorts worldwide.  For more information, visit www.shangri-la.com.

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PRESS CONTACT:               Deane Brosnan

                                                Director of Communications

                                                Shangri-La Hotel, Sydney

                                                E-mail: deane.brosnan@shangri-la.com

                                                Tel.: (61 2) 9250 6151

                                                www.shangri-la.com/sydney

 

For digitised pictures of the group's hotels, please go to www.shangri-la.com/imagelibrary.

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