29 Nov 2017
Savour Britain in Every Bite at Best of British This December

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HONG KONG, 27 November 2017 - The BEST OF BRITISH cultural festival returns to Tamar Park from Tuesday 12th to Sunday 17th December, promising food-lovers a delectable feast of traditional and contemporary British dishes, interpreted through the creations of some of Hong Kong's most recognized chefs.

With seven of Hong Kong's best eateries in residence at the six-day event, the flavours and heritage of Britain will be evident through the masters who work so passionately to keep these culinary traditions alive. So, time to loosen your waist belts and indulge in some pre-Christmas British fare!

 

Exhibiting Restaurants at BEST of BRITISH

Tom Aiken's Wanchai icon, The Pawn, will be exhibiting a number of quintessentially British options from traditional Fish & Chips to Mac & Cheese, which are guaranteed to hit the spot. Topping the desserts list will be stellar dinner-party favourite, Eton Mess from the celebrated British chef's kitchen.

 

(The Pawn's Fish & Chips)  

Golden Pig will be serving a number of signature British dishes including Golden Pig Black, a pork and apple burger severed with Bury Black pudding! Pie lovers can indulge in a line-up that includes Steak and Onion Pie and the Melton Mowbray Mini Pork Pie. If this isn't enough to tempt you, then the famous Golden Pig Pork Knuckle with Sauerkraut, served with the Golden Pig Thai Sauce should do the job.

 

(Golden Pig's Golden Pig Black)

Shoreditch will be offering up its Roast Beef and Horseradish Sandwich. Diners can also immerse themselves in the other hearty offerings such as the Chicken & Mushroom Pies, Mince Pies and a British essential- Fish and Chips.


(Shoreditch's Roast Beef and Horseradish Sandwich)  

Specializing in British gastronomy, visitors can look forward to savouring tantalizing treats beyond BRICK LANE's signature all-day breakfast menu, and this includes the Premium Cheese Mini Burger, Guinness Puff, and Sticky Chicken with melted cheese. Not forgetting the sweet-toothed among us, visitors can also feast on the decadent Filo Apple and Sizzling S'mores.

 

(BRICK LANE's Filo Apple)                      

For visitors seeking something a little more continental, the world-famous restauranteur's, Jamie's Italian by Jamie Oliver, will be onsite with a comprehensive line up of British classics including Proper Scotch Eggs, Secret Mozzarella Sticks, Honey & Mustard Glazed Sausages, Pulled Pork Buns and, to end on the sweetest of notes, a traditional Christmas Italian dish, Zuccotto Di Panettone.

 

(Jamie's Italian's Proper Scotch Eggs)

Burger Republic is set to give all meat lovers a tasty treat with its specially curated signature dish, British Black Pudding Cheese Burger (Dry Aged Beef) or the alternative classic, Bacon Cheese. The adventurous foodie might want to consider alternatives such as the Spicy Jalapeno.

 

(Burger Republic's Bacon Cheese)

Asian food lovers are not forgotten, as Ganga's showcases its authentic Asian-Indian flavours with crowd favourite Chicken Tikka Masala, Chicken Balti and crispy Vegetable Samosas.

 

(Ganga's Vegetable Samosa)

And to top it all off, House of Yorkshire will be serving up none other than a golden-brown, puffed-up Yorkshire Pudding Wrap!

                                                                      
(House of Yorkshire's Yorkshire Pudding Wrap)

Food served by Best of British participating restaurants is priced between HK $10 to HK $100 per dish.

 

 

That's the spirit!

Best of British is also partnering up with famed Hong Kong whisky bar Safe Bubbles & Malt, who will be hosting the event's first ever Whisky VIP Lounge. Not only will there be some rare and interesting expressions for visitors to sample, but ticket-holders will be able to enjoy a combination of private tasting, talks, and workshops as well. With tickets limited to 100 per day, connoisseurs should book quick!

 

For details about BEST OF BRITISH, please see: www.bestofbritish.hk; www.facebook.com/bob.asia.hk #bestofbritishhk

ENDS

 

 

Note to Editors

Factsheet

  • BEST OF BRITISH: This unique festival offers a unique cultural experience for locals and expatriates, allowing them to take part in the biggest and most authentic taste of Great Britain ever presented in Hong Kong. Participants can enjoy the fabulous aspects of food, film, entertainment and family activities offered by Great Britain.

 

  • BEST OF BRITISH is endorsed by the British Consulate and the British Chamber of Commerce. It also has the support from many famous British brands which will be exhibiting throughout the festival, including Aston Martin, Bowers & Wilkins, British Airways, Fred Perry, Links of London, Pinkster Gin, and Ted Baker

  

BEST OF BRITISH Event Details

  • Date: 12th - 17th December 2017
  • Time: 11:00am - 11:00pm
  • Access Free of Charge

 

Exhibiting Restaurants at BEST of BRITISH

  • BRICK LANE
  • Burger Republic
  • Ganga's (Indian)
  • Golden Pig
  • House of Yorkshire
  • Jamie's Italian
  • Shoreditch
  • The Pawn

 

The Great British Whisky Experience

  • EARLY BIRD TICKETS HK$ 250 // Standard Ticket HK $290
  • Unlimited Drams of some of the Best Whiskies in the World!
  • Welcome Whisky Cocktail
  • HK$ 50 Discount on Masterclasses upon purchasing ticket

VIP LOUNGE

  • Early Bird tickets HK$ 720 // Standard VIP Ticket HK $880; includes:
  • 4 VIP Drams (SMWS and Elements of Islay)
  • 2 Whisky Cocktails of your Choice
  • HK$100 Food Voucher to redeem against Best of British restaurant
  • Free gift with any whisky bottle purchased in Whisky and Gin Shop
  • All day access to the Whisky Experience- come and go as you please!
  • HK$ 50 Discount on Masterclasses upon VIP ticket purchase
  • Sit, Relax and make friends in our cosy VIP Lounge!
  • Tickets are limited to 100 per day so book yours fast.

 

Event Organiser: TCOB Events

Principal Sponsor: British Airways

 

Distributed by Roco Communications on behalf by BEST OF BRITISH.

For further information, contact:

Amy Tsang
E: Amy@rococomms.com
M: +852 9809 8710

Chloe Biggs
E: Chloe@rococomms.com
M: +852 9863 8058 

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