Much loved venue, Centennial Parklands Dining has been quietly undergoing a renovation for the past few months, now to be unveiled as the new dining precinct in the heart of the park, Centennial Homestead.
Boasting four new dining concepts, Centennial Homestead was created for anyone searching for an adventure and place where memories are formed.

General Manager of Centennial Homestead, Michael Gebran said, “We are excited to finally launch Centennial Homestead. Our three new food concepts really play on the concept of us opening our home to the park and offering a familiar experience that make people feel comfortable and relaxed. We look forward to showing everyone our new home.”

From catching up with friends, to enjoying a delicious dining experience, Centennial Homestead's Kitchen allows you to bask in the sun and endless green lawns, while sitting down to casual dining with a friendly smile and fresh honest food with a twist on traditional home cooked favourites.

A popular take away spot with homemade grab and go options, Centennial Homestead's Pantry embraces all aspects of the park and elements of play; a local destination for all walks of life. Launching with delicious fresh made salads, sandwiches and its gourmet take away Pantry Picnic Box; park users will love the flexibility, freshness and ease The Pantry offers.

The fresh new event space, Centennial Homestead's Wisteria Room, is surrounded by wild purple flowers, bi-folding doors, white wood finishes and a central bar. Bringing the outdoors in, the Wisteria Room also benefits from luxurious restaurant finishes. The new look event space will be a huge hit with the events and wedding scene.

Head Chef, Rodrigo Do Vale who has been placed at the helm of Centennial Homestead's culinary experience, with past stints including The Grounds of Alexandria and Glass Brasserie brings a contemporary twist to home style cooking which forms the Pantry, Kitchen and events menu.

For breakfast diners can start the day with warm pecan bread; coconut hotcakes; salmon bruschetta and more. Over a long lunch, park users can sample mix grain chicken salad; the kitchen spread including brasserie breads, salami, prosciutto, sweet potato dip, grapes, strawberries, pickles, marinated olives, brie, vintage cheddar; pan roasted salmon and other fresh options.

“With a fresh new name and look, Centennial Homestead encompasses a more relaxed, accessible and family-friendly feel and a new identity to bring this all to life. Wherever you've come from, consider our home yours at Centennial Homestead. 'The Heart of the Park',” Michael Gebran continued.

Melbourne Cup Lawn Party Centennial Homestead

To kick start the venue's spring and summer activities, Centennial Homestead is holding the ultimate Melbourne Cup Lawn Party.

Kicking off at midday, guests will be treated to a shared feast, live band, Melbourne Cup screen live from the big screens and a glass of bubbles on arrival for $95 per person.

Don't forget to dress to impress as there will be Fashions on the Field with a grand prize drawn on the day. Children are welcome and food can be purchased on the day from the kids Café menu.

To make a reservation, phone 9380 9350, email or book online at centennialhomestead.com.au

Centennial Homestead Wedding Showcase

Centennial Homestead is opening its doors for the first time to invites brides and grooms-to-be to experience the Centennial Homesteads newly renovated event space the Wisteria Room.

On the night couples can chat to our friendly Wedding Event Managers, sample our events menu and sip on bubbles while they start to plan their special day.
Register your interest to attend at www.centennialhomestead.com.au or email events@centennialhomestead.com.au for more information.

Christmas Day Lunch at Centennial Homestead

Join us at Centennial Homestead for a Christmas feast overlooking the rolling greens of Centennial Parklands, the perfect location to get the family together for a Christmas celebration.
With a glass of bubbles and freshly shucked oysters on arrival, this is only the start of the delicious and mouth-watering feast shared with your loved ones. Along with a cavery station with hot roasted meats, a delicious and huge paella pan sure to impress the kiddies and a grazing feast and salad installation, we've got the whole family covered.

An indulgent dessert installation will finish off the meal, including pavlovas, petit fours and of course, cheese. So let everyone relax this Christmas and consider our home yours for your festive celebrations. #homesweethomestead

For the full menu or to enquire, please contact us at Centennial Homestead - hello@centennialhomestead.com.au or call (02) 9380 9350.

-ENDS-

About Trippas White Group
Trippas White Group manages a diverse portfolio of restaurant and event spaces in iconic locations across Australia such as: Royal Botanic Gardens and Domain; Sydney Tower; Centennial and Queens Parks in Sydney; Australian Institute of Sport and the National Portrait Gallery in Canberra; and the Brisbane Powerhouse in Brisbane. www.trippaswhitegroup.com.au 

Media contact:

Candaice O'Brien / Head of Group Marketing and Comms
P: 02 8023 7677 / E: candaice.obrien@trippaswhitegroup.com.au

Rebecca Fanning / Marketing and Digital Specialist
P: 02 8023 7633 / E: rebecca.fanning@trippaswhitegroup.com.au