Commercial kitchen equipment supplier Comcater are excited to announce the latest addition to their state of the art equipment line-up - The Mibrasa charcoal oven.

Mibrasa is a closed barbeque grill that has been beautifully crafted & engineered in Spain. The design of the oven allows the user to accurately control the air flow through the grill, changing the intensity of the heat generated by the burning charcoal embers.

Using pure fire and its embers, the Mibrasa charcoal oven embraces the primal method of cooking and delivers a distinctive charcoal barbeque grill aroma and flavour. It is the perfect solution for cooking all types of foods, allowing them to retain their natural flavours and bring out a unique taste.

“The gastronomic capabilities of the Mibrasa oven are almost endless, it allows chefs to maximise their creativity and deliver a distinctive charcoal barbeque grill flavour,” said Comcater Managing Director Michael Wood.

Opening up a new world of flavours and possibilities, Mibrasa will allow chefs to deliver a great authentic barbecue taste to their diners, with all the convenience of controlled indoor oven cooking.

Mibrasa is loved by users all over the world, from gourmet burger bars to 3 Michelin Starred restaurants. Comcater are very excited to deliver this functional, yet beautifully designed oven to Australian kitchens.