
Tags: Independent Cookery Schools Association, Squires Kitchen International School, baking school, Classes, ICSA, awards, painted cakes, Mother’s Day, Easter, Cakes, Flowers, Wedding, Independent Cookery Schools Assocation, Mother's Day, Baking, bridal, sugarcraft, Spring, Mark Tilling

Squires Kitchen International School, which has been teaching the art of cake decorating, baking and sugarcraft to students from all over the world since 1987, has been awarded the prestigious Independent Cookery Schools Association kite mark for teaching excellence. Set in a beautiful Georgian style building in the historic market town of Farnham, the school has an outstanding reputation as an internationally recognised seat of learning.
ICSA members are assessed and accredited to the highest standard so you can be confident that you are receiving the best teaching in a professional environment. The Independent Cookery Schools Association is the only independent, non-profit, regulatory body for cookery schools in the UK, awarding their seal of approval for clients and industries that have met their essential criteria, ensuring excellence as an educational training establishment.
If you already enjoy baking for friends and family, make 2016 the year you perfect your skills and take it to the next level with one of Squires Kitchen's new spring courses:
- Make a beautiful gift for Mother's Day! Join the new celebration cake class taking place on 3rd and 4th March where you'll learn how to make a two-tier cake complete with delicate decorative details of sugar bunting, blossoms and bows.
- Hosting a get-together over Easter? Then you won't want to miss the Bake and Decorate Biscuits: 3D Easter Bouquet class on Monday 21st March. Find out how to perfect this clever technique with royal icing expert, Tessa Whitehouse.
- If you regularly make wedding cakes, the new Fresh Flowers for Cakes class on 22nd March comes highly recommended. This exclusive class with professional florist, Ayako Saida, and her unique urban style will teach you the essentials for fresh flower arranging on cakes including all the food safety information you need to know.
- And if you're new to sugarcraft, how about a taster course with the new Sunday Workshops? Join expert tutors every last Sunday of the month for three-hour workshops which offer a fantastic chance to get hands-on introductions to popular cake decorating, baking and sugarcraft topics.
Squires Kitchen's International School is the leading independent school of its kind in the UK. Students can enjoy a relaxed yet professional teaching environment in a fully equipped school with state-of-the-art appliances from Smeg. Lunch is included for all full-day courses*, providing freshly prepared food using locally sourced ingredients which can be taken in the bright refreshments area complete with comfortable seating and sugarcraft library.
The school is a short walk into the historic market town of Farnham and located just behind Squires Kitchen's flagship store – the perfect place to pick up all the latest cake decorating, baking and sugarcraft tools and equipment.
*Excludes workshops and demonstrations.
ENDS
Find out more about ICSA and other famous accredited Cookery Schools including SK at http://www.independentcookeryschools.co.uk/ and Squires Kitchen International School at http://www.squires-school.co.uk/
NOTES TO EDITORS
1. For further information, please contact Natalie Bull, PR Manager
Tel: 0845 61 71 810 or +44 (0)1252 260 260
Fax: +44 (0)1252 714 714
Email: natalie.bull@squires-group.co.uk
2. Squires Kitchen Sugarcraft Ltd. is a division of the Squires Group:
'Create, Bake, Decorate'
Established nearly 30 years ago, Squires Kitchen manufactures over 2,000 own-brand, high-quality, innovative products and is a global leader in the cake decorating and sugarcraft market worldwide.
'Everything you need for amazing cakes and fabulous food'
Squires Kitchen Shop sells over 6,000 products for the cake decorating and sugarcraft market. Shop online 24 hours a day at www.squires-shop.com. Our Farnham store is open from 9am to 5.30pm on Monday to Saturday and 10am to 4pm on Sunday. Office Hours: 9am to 5.30pm, Monday to Friday.
B. Dutton Publishing publishes specialist cake decorating, cookery and craft books for readers with a passion for creativity. Find out more at www.bdutton.com.
'The confidence to create'
Squires Kitchen International School is the leading independent school of cake decorating, sugarcraft and baking in the UK, welcoming students from around the world to attend professional courses. Find out more at www.squires-school.co.uk. Office Hours: 9am to 5.30pm, Monday to Friday.
3. Please note that images may only be reproduced with credits and prior approval from Squires Kitchen.